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Enriched with a blend of antioxidants to help neutralise free radicals, helping to limit tissue and cell damage.
Composition : Maize, dehydrated poultry protein, wheat flour, rice, wheat, animal fats, maize gluten, hydrolysed animal proteins, beet pulp, wheat gluten**, fish oil, minerals, soya oil, butyric acid salt, fructooligosaccharides, marigold extract (source of lutein). Protein sources: dehydrated poultry protein, maize gluten, hydrolysed animal proteins, wheat gluten**. ** L.I.P.: protein selected for its very high digestibility.
Additives: Nutritional additives: Vitamin A: 15500 IU, Vitamin D3: 1000 IU, Iron: 58 mg, Iodine: 4.8 mg, Copper: 12 mg, Manganese: 60 mg, Zinc: 136 mg, Selenium: 0.14 mg - Technological additives: Clinoptilolite of sedimentary origin: 5 g - Preservatives - Antioxidants.
Analytical constituants: Protein: 22.5% - Fat content: 16.0% - Crude ash: 5.1% - Crude fibres: 1.5% - Calcium: 0.8% - Phosphorus: 0.5% - Potassium: 0.6% - Sodium: 0.35% - Essential Fatty Acids (Linoleic Acid): 2.66% - EPA/DHA: 0.5% - Omega 3 fatty acids: 0.86%.
For RSA: Guaranteed analysis g/kg: Crude protein (min) 205 - Moisture (max) 110 - Crude fat (min) 140 - Crude fibre (max) 25 - Crude ash (max) 56.
* L.I.P.: protein selected for its very high digestibility
Enriched with a blend of antioxidants to help neutralise free radicals, helping to limit tissue and cell damage.
Composition : Maize, dehydrated poultry protein, wheat flour, rice, wheat, animal fats, maize gluten, hydrolysed animal proteins, beet pulp, wheat gluten**, fish oil, minerals, soya oil, butyric acid salt, fructooligosaccharides, marigold extract (source of lutein). Protein sources: dehydrated poultry protein, maize gluten, hydrolysed animal proteins, wheat gluten**. ** L.I.P.: protein selected for its very high digestibility.
Additives: Nutritional additives: Vitamin A: 15500 IU, Vitamin D3: 1000 IU, Iron: 58 mg, Iodine: 4.8 mg, Copper: 12 mg, Manganese: 60 mg, Zinc: 136 mg, Selenium: 0.14 mg - Technological additives: Clinoptilolite of sedimentary origin: 5 g - Preservatives - Antioxidants.
Analytical constituants: Protein: 22.5% - Fat content: 16.0% - Crude ash: 5.1% - Crude fibres: 1.5% - Calcium: 0.8% - Phosphorus: 0.5% - Potassium: 0.6% - Sodium: 0.35% - Essential Fatty Acids (Linoleic Acid): 2.66% - EPA/DHA: 0.5% - Omega 3 fatty acids: 0.86%.
For RSA: Guaranteed analysis g/kg: Crude protein (min) 205 - Moisture (max) 110 - Crude fat (min) 140 - Crude fibre (max) 25 - Crude ash (max) 56.
* L.I.P.: protein selected for its very high digestibility